I realized the beauty that is a good caprese salad the first time I traveled to Italy. Chef Jenn Martello was in our kitchen today, whipping up Peach Caprese with Lemon Basil Pesto! Continue grilling until the cheese has melted and the naan is crisp, but not burnt. Peach Caprese Salad Directions: Arrange your tomatoes, peaches, and mozzarella on a plate. Ohhhh heck yes, summer eats are right here. Place a grill pan in your wood-fired oven about 6-8 inches from the coals to get it very hot. Remove and slice. I’m completely and utterly a seasonal eater/baker/cook, and I love savoring the tastes of the season. Follow the instructions on your pizza dough package. Add a pinch of salt and pepper, then drizzle with extra virgin olive oil and balsamic glaze. This may be a bold statement, but I’m pretty sure this Grilled Peach Caprese Naan Pizza is about to be your new favorite summer dinner. 4.9 from 9 votes Print Recipe Pin Recipe Review Recipe Peach & Nectarine Recipes. 1/4 cup fresh torn basil leaves. You can make your own balsamic glaze or use store-bought. I mix olive oil, balsamic vinegar, garlic, dried basil, salt and pepper in a glass jar or dressing shaker and shake until well combined. Add. PEACH CAPRESE SALAD. Using a rolling pin, roll the dough out into a circle. Juicy summer peaches and a tangy balsamic glaze take this caprese pizza WAY up a notch in the summer department! Roll pizza dough out to fit a 12-in pizza pan. Priorities. Perfect for a summer pizza night. 1134 Beacon St, Newton Highlands, MA 02461. How to make this peach and prosciutto pizza caprese. Place the The only thing shorter than peach season, is, well, not much else, so get to gettin’ this easy dish on the table while you still can! The balsamic glaze is literally just one ingredient: BALSAMIC. Required fields are marked *. Jun 28, 2020 - With only a handful of ingredients and 15 minutes total for prep and cook time, this Grilled Peach Caprese Naan Pizza is the best kind of summer meal. If using a pizza stone, let it preheat at least 30 minutes so it’s nice and hot. The sweets-obsessed girl behind the blog. Add. Peach Caprese Grilled Flatbread A quick and simple summer grilling recipe, this 30-minute grilled flatbread is full of fresh summer flavors like juicy peaches and creamy mozzarella! Gluten-Free Mozzarella Bites. Place the naan on the grill for 3-5 minutes, or until warm and just beginning to char in places. I’m completely and utterly a seasonal eater/baker/cook, and I love savoring the tastes of the season. Peach Caprese Salad Recipe Notes. Follow. https://www.amongthecolors.com/food/gluten-free-peach-caprese-pizza Learn how your comment data is processed. Notify me of follow-up comments by email. Arrange the slices so you can see every layer. Sliced mozzarella, fresh tomatoes, and basil, drizzled with good olive oil and sprinkled with coarse sea salt and pepper. Awesome Pizza, really yummy and tasty. Peach caprese salad is what you get when juicy peaches and red, ripe summer tomatoes team up with milky mozzarella and a super simple basil vinaigrette to a put a fruity twist on an old classic. Sprinkle the pizzas with basil and drizzle with balsamic glaze. Then tuck whole basil leaves between the cheese and tomato or peach layer. On a serving platter, decoratively arrange slices of the white peaches, yellow peaches, and mozzarella. It belongs in your arsenal for when you need a last minute, easy & delicious recipe for summer entertaining! Place on grill cut side down over the campfire and leave until you have a slight char. I’m definitely biased because peaches are my all-time favorite fruit, but this pizza is insanely freaking good. Jenn switched up the traditional pesto ingredients by subbing out the olive oil with avocado oil for a lighter […] In Italy, it is usually served as an antipasto (starter), not a contorno (side dish). You can either make one large pizza here or 2 smaller ones. Marinate the tomatoes. August 25, 2016 by Tanya Leave a Comment. A fruity spin on caprese layered onto grilled naan then drizzled with balsamic reduction - and it only takes 15 minutes start to finish! Peach Caprese tossed in Chef Tim's Sweet Balsamic Vinaigrette, served with tomatoes from the garden seasoned with Chef Tim's Savory All Purpose Seasoning. I don’t really like tomatoes. I love how the sweet and juicy peaches blended with the acidity of the tomatoes. July 3, 2017 June 29, 2017 ~ Stephanie Shaul. As if caprese piled on top of your pizza wasn’t amazing ENOUGH, we gotta throw juicy peaches + tangy balsamic reduction glaze into the party. Add red pepper and basil and cook 1 additional minute. Slice peach in half and slice each half into four equal wedges. Reduce heat to medium-low and let simmer until balsamic is reduced in half and thickened into a thick glaze. As far as crust goes, you can make your own or go the easy route and just use storebought. Wood-Fired Peach Caprese Salad Sep 06, 2018 Posted by guestchef Print. Main Dishes grilling, mozzarella, peaches, pizza, summer. Tomato, Mozzarella, Peach & Prosciutto Caprese Skewers View Recipe this link opens in a new tab These quick and easy caprese skewers are a perfect way to showcase fresh summer ingredients: mild and milky mozzarella complements sweet tomatoes, while the sweet grilled peaches and salty prosciutto add bold flavors that elevate this classic appetizer. Mere words cannot even describe how ridiculous the juicy sweet peaches are with a) Melty fresh mozzarella b) Soft, chewy pizza crust c) Piles of fresh basil d) A luscious flavorful balsamic glaze. RELATED. Here’s how I made this peach & basil flatbread pizza. I’ve discovered the secret to the most delicious, effortless, ready-in-under-30-minutes grilled flatbread pizzas, and here it … In a bowl, mix olive oil, Mozzarella cheese balls, basil, salt, and pepper into a medium sized mixing bowl and gently mix well to blend the flavors. I mean, first: peaches! We also love adding these summer fruits to salads, drinks, and more. So why not combine the two into one delicious dish? Your email address will not be published. Set aside for a moment. Strawberries, raspberries, blackberries, blueberries, vanilla frozen yogurt & … When summer is at its height and the peaches are so ripe that you can smell their sweet aroma just by … Easy Peach Cobbler Ingredients (per serving): 1 or 2 ripe peaches, sliced in 1/4” slices. Bake pizza at 425F 25-30 minutes, rotating pan once until crust is a deep golden brown and cheese is browned and bubbly. Set aside to marinate. Toppings include fresh mozz cheese, ripe (yet slightly firm) sliced peaches, and a few torn basil leaves. https://addapinch.com/fresh-peach-basil-burrata-salad-recipe Notify me via e-mail if anyone answers my comment. Nothing, that is, except maybe peaches. Arrange mozzarella in a single layer on pizza dough and top with sliced peaches and basil leaves. It’s on caprese pizza. I have been on a serious peach kick lately! Brush both sides of each piece of naan with olive oil. Try making them all before peach season is over! Serve it with Cajun Tin Foil Dinners or a pizza (peach caprese, fig & prosciutto, or pear & goat cheese) cooked on your fire if you’re camping. July 3, 2017 June 29, 2017 ~ Stephanie Shaul. But I have a confession. Unlike the traditional version, which uses just mozzarella, tomato, and basil, we’ll add lettuce and sliced peaches to make a flavorful summer meal. If you want a delicious peach dessert for one, try this skillet peach cobbler instead. Oh, and to make things even easier, you can layer them all onto pieces of naan. Literally NOTHING fancy here, but this trio of flavors is mind-blowing. Peach Caprese Salad is the ideal quick summer recipe that’s perfect as a side or main dish. Is crisp, but not burnt bake for 10 to 12 minutes or until warm and just to! Slices, basil leaves, mini mozzarella balls, and mozzarella NOTHING fancy here, but this of. White, and roadside stands, if you want a delicious peach dessert for one, try this skillet cobbler! Swipe right this Caprese salad include fresh mozz cheese, ripe ( yet slightly firm sliced. Ingredients can be purchased at local farmers markets, and i want to show how... Caprese pizza, summer eats are right here a crowd, arrange on plate... Was submitted by chef John O ’ Neil of Dallas, Texas mind-blowing! Norwood 's board `` Caprese pizza, the answer is an obnoxious HECK YEAH and this and... A side or main dish just be the grilled peaches to use them a pinch of salt and,. 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