", "We purchased Vermont Creamery and welcome them to the Land O'Lakes family because we love their brand and would like to help bring it to even more people," said Chris Policinski, Land O'Lakes president and CEO. Fargo, We look forward to this opportunity to tell our story more broadly and increase access to our high-quality dairy products," co-founder Bob Reese added. At its core, Land O'Lakes is driven by agricultural products that return value to farmers and fulfill its purpose of feeding human progress. About Land O'LakesLand O'Lakes, Inc., one of America's premier agribusiness and food companies, is a member-owned cooperative with industry-leading operations that span the spectrum from agricultural production to consumer foods. The Cabot Creamery Cooperative is an American dairy agricultural marketing cooperative, which is owned by local dairy farmers in New England and the Agri-Mark Cooperative company. WEBSTERVILLE, Vt. and ARDEN HILLS, Minn., March 29, 2017 /PRNewswire/ -- Vermont Creamery Co-Founders Bob Reese and Allison Hooper and Land O'Lakes, Inc. President and CEO Chris Policinski announced today that their businesses have joined forces. Adeline Druart, president of Vermont Creamery remarked, "Bob and Allison have been such incredible entrepreneurs building Vermont Creamery's success and mentoring the team on their vision and values for the business. A farmer-owned food and agricultural cooperative, Land O'Lakes has been in operation for more than 95 years. The intrepid 94 purchased the village creamery (built in 1893) and began producing butter under the Rosedale brand name. ", "We purchased Vermont Creamery and welcome them to the Land O'Lakes family because we love their brand and would like to help bring it to even more people," said Chris Policinski, Land O'Lakes president and CEO. Vermont Creamery supports a network of more than 20 family farms and promotes sustainable agriculture in the region. 125 years, 1895 - 2020. Search. In 2014, Vermont Creamery was the second cheesemaker in the world to earn B Corp certification and will maintain this certification and commitment to their community, employees and environment under new ownership. Vermont Creamery’s advice to dairy farmers: Switch from cows to goats Kids frolic in a pen at Ayers Brook Goat Dairy in Randolph. That dream promised the individual milk producer a sense of strength in unity and independence and control in what had historically been a buyer’s market. Hooper and Reese, who founded the business in 1984, say Land O'Lakes is the ideal new owner. According to a press release announciing the sale, terms of the acquisition will not be disclosed. Packed with protein, powered by probiotics, and full of healthy, creamy goodness. Certified organic in 1997 and bottling on our own since 2001, we are committed to … "We have always taken seriously our commitment to our farmers, employees and Vermont's working landscape—these values are at the core of our decision to sell the business," said co-founder Allison Hooper. Vermont Brownie Company creates mmmm & aahh worthy gifts that make even the most discerning taste buds dance with delight! "After years of thoughtful planning and a rigorous selection process, we are confident that we have found the best steward of our business, values and people in Land O'Lakes. Vermont Creamery will become an independently operated subsidiary of Land O’Lakes and will continue to produce its award-winning fresh and aged goat cheeses, cultured butter and fresh dairy products at its creamery. "As we experience unprecedented growth, we need a partner who can bring the resources and expertise necessary to help us realize our vision and the potential of our business. 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